Indian Arivalmanai Culinary Cutting Tool
- This 19th-century arivalmanai is a traditional Indian tool used to prepare vegetables
- The user would sit upon the wooden base and cut produce with the sharp steel blade
- Considering its large size, this arivalmanai was likely used in a Hindu temple
- Food has a central role in Hindu worship, and this tool is an important relic of this ancient ritual
- Get complete item description here
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